about us

360-degree environmental and social sustainability

Sustainability is at the core of our corporate philosophy and runs through all production stages, from raw material selection to packaging:
  • 100% Italian Supply Chain: the origin of the legumes is guaranteed and gluten-free, right from the field;
  • Reduced use of energy resources: thanks to the low-temperature drying process;
  • Clean Energy: produced by photovoltaic panels installed at our facility;
  • Eco-friendly packaging: printed with water-based inks and solvent-free. The material is 100% recyclable or fully compostable, sourced from renewable sources (100% cellulose

Compared to other protein sources, legume production has a low environmental impact

Certifications

UNI EN ISO 22000

The UNI EN ISO 22000 standard guarantees our customers and partners the efficiency and safety of our food production, in every aspect: we carefully select and control every raw material in order to ensure the creation of quality products.


It also assures our stakeholders of constant supply chain monitoring with a view to continuous improvement.

Organic Certification

The certification guarantees our consumers the use of organic raw materials, with the utmost respect for natural resources according to environmental and social sustainability standards.

Gluten Free

SSN notified products