Gigli – Sorghum, Black Bean and Buckwheat
Prezzo normale
€4,89
Our lilies are a source of vegetable proteins and low in fat. They are lighter and more digestible because legumes and cereals are first left to soak, steamed whole, dried and ground.
Property | Gluten Free – 100% Natural |
High Yield | 60 g portion = 140 g after cooking |
Portions | 4 abundant |
Cooking | 5 minutes |
Line | ÙNICA® |
Ingredients: white corn, beans 28% (in variable proportions between black beans, black-eyed beans), chickpeas, buckwheat germ 15%, sorghum 10%, whole buckwheat. Gluten free.
Without Allergens
Cooking time : 5 minutes.
Characteristics : gluten-free, without additives, source of proteins and vegetable fibres, bronze drawn, dried at low temperature, artisanal, produced in Italy.
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